California has been famous for his top wineries. One of the most notable of them is Screaming Eagle. The company was developed by Jean Philips in the 20th century, precisely in the 1980s. At that time Jean was a real estate agent. Due to the recommendations of Robert Mondavi, she soon started making wine, and thus, in 1992, Screaming Eagle Wines emerged.
How Screaming Eagle Vintage Wines Started
Up to this day, experts value the winemaking of the Screaming Eagle, putting its 1992 version in the first place. Usually, spirits gain fame quite slowly, but what Screaming Eagles’ 1992 did, was very exciting. The wine got the award of 99 points out of a hundred. The 1995 tasting event was the time when the drink became of near a perfect value. With the help of Mondavi Winery and Richard Peterson, the first commercial Screaming Eagle came to life. The product joined the wines in the “California Cult Wine” group.
Wines of the World-known Company
The vintage winemaker Only produces limited edition wines, which come only in three types. The most recent type is the ultra-rare Sauvignon Blanc. People who have requested first for obtaining the exclusive wine had the chance to taste the heavenly drink a long time after their query.
2012 was the year when Second Flight came on display and stole the attention of many Screaming Eagle wines collectors. Merlot, Cabernet Franc, Cabernet Sauvignon – the eminent names are included in the consistencies of the products. Their Cabernet Sauvignon is believed to be the boldest flavoured one, with liquid smoke, plum aroma and dark chocolate – quite an extravagant trio of ingredients.
Second Flight Merlot, being the sibling type of the previous one offers floral aroma, with a slight spiciness and red fruit. The light taste of Merlot wine has been equally famous as the top-rated one of Screaming Eagle spirits. The production process is still a secret for people outside the company, and it will possibly remain a myth. One can’t exactly tell, which plays more role – the fast-growing vines that rely on the specific type of soil, or the innovative ways of cultivation and farming.
Screaming Eagle Wines’ Demand
The wine has been in the centre of heated biddings at the most renown auctions. The pinnacle of such happened in 2002, where 1439 of Screaming Eagle were sold out. Аctually, the most expensive one was a 6 liter wine of 1992 production, with near half a million USD final cost. The following years as 2003 and 2005 were full of demand too. Vintage releases, according to the recorded history become fewer in number over the years. That is what makes Screaming Eagle wines so precious at auctions. From 1992, nearly 17,000 standard bottles have found their place in the auction stocks.
The winemaking improvements haven’t skipped being the part of the company’s ideology, but most importantly, the originality is still there. The founders have started building its history from zero, thus the determination gave its fruits with decades of celebrating the achievements. Instead of huge modifications, the company has been loyal to the beginning vision, making it highly appreciated by strict critics and demanding collectors.
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